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Early Small Plate Menu

Served ALL EVENING LONG!
This menu has been put together for the not-so-hearty appetite and for the early diner.
Please specify that you are ordering an Early Small Plate Dinner.
All entrees are served with vegetable & potato du jour, fresh garden salad and an assortment of fresh baked breads from our bakery.

Specialties

Seafood Fettuccini

$19.95

A rich, creamy alfredo sauce loaded with shrimp, scallops,crab meat and fettuccini pasta.

Crab Cake Chestnut Hill Style

$21.25

Perhaps the finest crab cakes on the strand. Filled with fresh local lump crab meat, seasoned just right and dusted in Japanese bread crumbs.

Shrimp Creole

$18.95

A flavorful combination of fresh local shrimp, tomatoes, bacon, sauteed onion & peppers mixed with zesty spices. Served on a bed of rice pilaf.

Chicken Breast Carmen

$18.25

5 oz. chicken breast lightly dusted and sauteed, topped with fresh steamed broccoli. Finished off with a chicken veloute sauce and laced with hollandaise sauce.

Seafood Casserole

$18.95

A combination of crab meat stuffing, scallops, and Atlantic white shrimp. Baked golden brown with grated cheddar cheese.

Low Country Shrimp & Grits

$19.95

Chestnut Hill's version of Low Country Shrimp & Grits, fresh Carolina White Shrimp with smoked sausage in a seafood stock demi glaze. Served over stone ground yellow grits.

Chicken Piccata

$18.25

Tenderized boneless chicken breast sauteed with capers, butter, lemon and black pepper with a hint of cream.

Eggplant Parmesan

$15.75

Thin sliced eggplant seasoned and dredged in bread crumbs, pan sauteed and topped with homemade marinara and parmesan cheese.

From the Grill

Ribeye (8 oz.)

$23.95

House cut ribeye steak grilled to your temperature. (Gluten-Free)

Center Cut Teriyaki Pork Chop

$18.95

An 8 oz. french center cut pork chop grilled over an open flame and basted with a mild teriyaki glaze.

Chestnut Hill Medallion (5 oz.)

Center cut filet mignon medallion topped with a Chestnut Hill crabcake. Finished with sauce Bearnaise.
Market Price

Small Plate Seafood Selections

Seafood Platter

$21.95

Combination of shrimp, flounder, scallops and crab cake, (fried or broiled). (Gluten-Free)

Shrimp Dinner

$18.75

Fresh local white shrimp broiled, fried or blackened. (Gluten-Free)

Starboard Catch (5 oz.)

A superb selection of fresh fish from our own coastline. Prepared several different ways. House Specialty "Grilled".  (Gluten-Free)
Market Price

Oyster Dinner

$19.75

Fresh single selects, lightly floured and deep fried. (Gluten-Free)

Fresh Flounder Dinner

$19.75

The freshest found anywhere, broiled or fried. (Gluten-Free)

Happy Hour Menu (old)

Happy Hour

Daily 4-7
Sample Some of the Finest Homemade Foods on the Strand

BBQ Ribs

$7.99

Onion Rings

$7.29

Chicken Wings

$6.49

Shrimp or Fish Tacos

$11.45

Lobster Mac & Cheese

$11.45

Sweet Potato Fries

$5.75

Fried Pickles

$6.25

Meatballs Marinara with Pasta

$8.49

Fried Green Tomatoes

$8.25

Crab Stuffed Mushrooms

$9.25

Mussels Marinara or Scampi

$8.29

Firecracker Shrimp

$8.49

Mini Crab Cakes

$9.49

Chicken Teriyaki Bites

$9.45

Salmon Bites

$8.79

Flounder Bites

$8.29

Shrimp & Grits

$8.99

Prime Rib Sliders with FF

$9.99

Shrimp Scampi Over Ravioli

$11.45

Homemade Chestnut Chips Served with Buttermilk Ranch

$6.45

Eggplant Parmesan

$7.99

Firecracker Chicken

$7.49

Blackened Shrimp

$8.29

Portabella Parmesan

$8.29

Blackened Beef Tips

$8.75

Fried Calamari

$8.29

Cajun Fried Oysters

$9.25

Sushi Tuna Bites

$10.45

Dinner / Small Plate Menu

Vegetarian Meals Available Upon Request.
Eggplant Parmesan or Pasta Primavera with Marinara or Alfredo Sauce.

Vegetarian Options

Cauliflower Piccata

$15.75

Caramelized cauliflower steak sauteed with capers, butter, lemon, black pepper.

Eggplant Parmesan

$15.75

Thin sliced eggplant seasoned and dredged in breadcrumbs, pan sauteed and topped with homemade marinara sauce, provolone and Parmesan cheese.

Cauliflower Risotto

$16.50

Riced cauliflower, green peas, mushrooms, alfredo sauce.

Portabella Marsala

$15.75

Fresh grilled Portabella tops, pan sauteed with sweet Marsala wine, cream and fresh sliced mushrooms.

Portabella Parmesan

$16.50

Fresh sauteed portabella mushrooms baked with homemade marinara sauce, provolone and parmesan cheese.

Appetizers

Oysters Rockefeller

$14.95

Fresh farm raised selects topped and baked with Chestnut Hill's spinach rockefeller mixture and hollandaise.

Super Sampler

$23.95

A combination of any 4 items: shrimp, bacon wrapped scallops, fresh fish, crab cakes, cajun oysters, beef tips and stuffed mushrooms.

Portabella Parmigiana

$10.50

Fresh sauteed portabella mushrooms baked with homemade marinara sauce, provolone cheese and parmesan.

Fried Green Tomatoes

$8.95

Fresh sliced green tomatoes, fried golden brown and layered with a roasted red pepper sauce and goat cheese.

Chestnut Chips

$5.95

A generous portion of homemade cut potato chips served with ranch dressing. (Gluten-Free)
Small $3.95

Sauteed Mussels

$11.25

Fresh mussels served with marinara or scampi style with baked garlic toast. (Gluten-Free)

Crab Cakes

$13.95

Fresh local picked backfin crab meat mixed with special seasonings and pan sauteed. Served with a dijon remoulade dipping sauce.

Fried Pickle Chips

$7.50

Served with homemade buttermilk ranch.

Seared Tuna

$12.50

Fresh sushi grade yellowfin tuna medallions seared medium rare with a side of wasabi ginger seafood sauce. (Gluten-Free)

Bacon Wrapped Scallops

$12.75

Fresh sea scallops wrapped in bacon and fried to perfection.

Blackened Shrimp

$10.25

Fresh shrimp dusted in cajun spices and seared in a white hot skillet. (Gluten-Free)

Cajun Oysters

$11.25

Lightly breaded selects, deep fried and dusted with cajun seasonings. Served with a dijon remoulade dipping sauce.

Shrimp Cocktail Chestnut Hill Style

$11.50

Fresh local shrimp steamed in beer and special seasonings served with our zesty cocktail sauce and lemon. (Gluten-Free)

Stuffed Mushrooms

$11.25

Fresh large mushrooms stuffed with backfin crab, specials seasonings and baked to perfection.

Soups

She Crab Soup

$8.50

A rich soup with the finest crabmeat and our secret ingredients finished off with a dash of sherry.

Entree Salads

Add Grilled Chicken $6.00 - Add Grilled Salmon $8.75 Add Shrimp $7.95
Our Homemade Dressings are Honey Lime, Bleu Cheese, Buttermilk Ranch, Citrus Herb and Fat Free Raspberry Vinaigrette.

Cali Cobb

$12.49

A generous salad consisting of fresh romaine and spring mix lettuce, bacon, egg, Gorgonzola, avocado, almonds, t omato (Gluten-Free)

House Garden Salad

$5.95

Traditional Caesar

$8.50

Fresh cut romaine lettuce tossed with homemade caesar dressing with croutons and freshly grated parmesan cheese. (Gluten-Free)
Side Caesar with entree $4.50

Add grilled chicken $6.00 Add grilled salmon $9.00
Add grilled shrimp $7.95

Seared Tuna Salad

$13.99

Mixed greens, slice sushi tuna, avocado, red onion, tomato, soy ginger vinaigrette

Beef Selections

We use STOCK YARD ANGUS Beef. All steaks are hand cut in-house daily.

 
We only choose the finest Angus cattle available, resulting in the highest USDA Choice cuts.We age our beef a minimum of 28 days to ensure every one of our hand cut steaks is tender and juicy for your dining pleasure. We have hand selected the finest Mid-Western corn fed cattle for your dining experience. As a result every one of our steaks is perfectly marbled and aged to perfection for maximum flavor and tenderness.Each Stock Yards Angus steak is grilled over an open flame, delivering the perfect bite every time.Using Stock Yards 100 year heritage, we hand select only the finest premium Angus cattle they have to offer every week. Enjoy! .
Add sauteed mushrooms or caramelized onions to any steak $5.50
All entrees are served with vegetable and potato du jour, fresh garden salad and an assortment of fresh baked breads from our bakery.

Filet Mignon

10 oz.
The finest cut of beef available, trimmed in house and grilled over an open flame. Served with bearnaise sauce on the side.
Market Price
5 oz. Small Plate Available

Chestnut Hill Medallions

Two 5 oz. filet mignon medallions prepared to your temperature, topped with Chestnut Hill crabcakes and finished with bearnaise sauce.
Market Price
Small Plate Available

Ribeye

$29.95

A succulent 12 oz. house cut ribeye grilled or blackened to perfection. (Gluten-Free)
Small 8oz. 23.95

Add Ons

Sauteed Mushrooms $5.00

Sauteed Carmelized Onions $4.00

Shrimp $8.75

Scallops $9.95

Seared Tuna $9.99

New York Strip

$30.95

A delicious house cut 12 oz. New York strip grilled or blackened to your temperature. (Gluten-Free)

Filet Beef Tips

$23.99

House cut filet beef tips grilled over open flame with a hint of teriyaki sauce and served over rice.

Wet & Dry Combo

A different selection daily of certified Angus beef and fresh local seafood. (Gluten-Free)
Market Price

Chicken, Pork & Veal Selections

All entrees are served with vegetable and potato du jour, fresh garden salad and an assortment of fresh baked breads from our bakery.

Chicken Breast

$23.95

Fresh 10 oz. boneless chicken breast prepared however you choose: grilled, blackened, Marsala, Parmesan or Piccata. (Gluten-Free) Small Plate $17.95

Chicken Colorado

$25.50

Grilled chicken breast topped with applewood smoked bacon, barbecue sauce, monterey jack and cheddar cheese. (Gluten-Free)

Pork Chops

$26.75

Two french cut center pork chops grilled with a garlic teriyaki glaze. (Gluten-Free)
Small 19.95

Chicken Breast Carmen

$24.50

10 oz. chicken breast lightly dusted and sauteed, topped with fresh steamed broccoli. Finished off with a chicken veloute sauce and laced with hollandaise sauce.

Small Plate $18.95

Veal Neptune

$30.95

Lightly dusted and sauteed, topped with fresh steamed shrimp, scallops and Alaskan crab meat, finished with hollandaise sauce.

Pork Marsala

$24.95

Center cut medallions sauteed with fresh cut mushrooms, sweet Marsala wine and fresh cream.

Seafood Selections

Fresh seafood has been a company trademark for over 35 years.
We guarantee the freshness & portions are more than generous.
All entrees are served with vegetable and potato du jour, fresh garden salad and an assortment of fresh baked breads from our bakery.

Fried Oyster Platter

$26.95

Farm raised, single selects fried golden brown.

Small Plate $19.95

Shrimp Dinner

$25.95

Fresh, wild caught, Carolina white shrimp grilled, broiled, fried or blackened. (Gluten-Free)

Small Plate $18.25

Seafood Platter

$29.95

Combination of shrimp, flounder, scallops and crab cake, broiled or fried.
Small Plate $22.95

Alaskan King Crab Legs

1-1/2 lb.
Fresh steamed crab legs, split and served with drawn butter. (Gluten-Free)
Market Price

Fresh Flounder Filet

$26.95

The freshest Carolina flounder filet found anywhere, broiled, blalckened or fried. (Gluten-Free)

Small Plate $18.95

Deep Sea Scallops

$29.95

Tender deep sea scallops broiled, fried or blackened. (Gluten-Free)

Combination Platter

$27.95

A combination of Carolina flounder and atlantic white shrimp, broiled or fried. (Gluten-Free)

Seafood Specialties

All entrees are served with vegetable and potato du jour, fresh garden salad and an assortment of fresh baked breads from our bakery.

Shrimp & Grits

$24.95

Chestnut Hill's version of this low country specialty. Fresh Carolina shrimp with smoked sausage in a rich seafood stock sauce served over stone ground cheese grits. (Gluten-Free)
Small Plate Available $18.25

Seafood Florentine

$29.95

Fresh deep sea scallops and Carolina white shrimp sauteed in olive oil, garlic, tomatoes, fresh spinach and white wine. Served over Capellini pasta.

Shrimper's Platter

$27.95

A unique combination of fried shrimp, blackened shrimp and bacon wrapped crab meat stuffed shrimp. Served with rice pilaf.

Shrimp Scampi Provencal

$27.95

Fresh Carolina white shrimp sauteed in butter, cream, garlic, white wine and special seasonings. Served on a bed of cappellini pasta.

Salmon Hemmingway

$29.95

Fresh salmon  grilled, topped with tender shrimp, white wine, scampi butter, tomatoes and capers over cappellini pasta.

Seafood Fettuccini

$28.95

A rich, creamy alfredo sauce loaded with shrimp, scallops, local crab meat and fettuccine pasta.
Small $22.95

Mixed Grill

$29.95

A combination of fresh catch of the day, atlantic deep sea scallops and local white shrimp grilled over open flame. Served with lemon butter sauce. (Gluten-Free)

Crab Cakes Chestnut Hill

$29.50

Perhaps the finest crab cakes on the strand. Filled with fresh local lump crab meat, seasoned just right and dusted in Japanese bread crumbs.
Small Plate Available $22

Starboard Catch

A superb selection of fresh fish from our own coastline. Sauteed, grilled, blackened, broiled or walnut encrusted. Ask your server for selections. (Gluten-Free)
Market Price

Seafood Casserole

$26.75

A combination of lump crab meat stuffing, atlantic white shrimp and  scallops baked golden brown with grated cheddar cheese.

Small Plate $18.95

Shrimp Creole

$24.95

A flavorful combination of fresh local shrimp, tomato, bacon, sauteed onions and peppers mixed with zesty spices. Served on a bed of rice pilaf.
Small Plate Available $17.95

Lobster Tails

7 oz. warm water tails, half or full order broiled with a side of drawn butter. (Gluten-Free)
Market Price

Desserts

At Chestnut Hill we take pride in our selections of desserts.
We make them from scratch and use only the finest ingredients.

Derby Pie

$6.50

Made with semisweet chocolate chips & english walnuts served warm with Breyer's vanilla ice cream.

Fruit & Nut Cobbler

$6.25

Pineapples, cherries and walnuts served warm with Breyer's vanilla ice cream.

Ice Cream or Sherbet or Sorbet

$4.95

Featured daily, using Breyer's vanilla ice cream.
Small - 2.95

Strawberry Shortcake

$9.50

Fresh baked traditional shortcake with fresh sliced strawberries, Breyer's vanilla ice cream and whipped topping. Large enough for two!

Key Lime Pie

$6.50

Traditional key lime pie made with sweetened condensed milk and freshly squeezed limes.

Homemade Cheese Cake

$7.00

A different selection daily.

Brownie Supreme

$9.50

Homemade brownies piled high with Breyer's vanilla ice cream and hot fudge.

Coffee & Specialty Drinks

Espresso

$4.50

Rich, dark and high powdered.

Cafe Latte

$4.75

A light and creamy version of our cappuccino.

Cappuccino

$4.75

Espresso coffee and cream with a rich froth.

Cafe Mocha

$4.75

A creamy combination of coffee, chocolate and cream.

Beverages

Martinis

Mimosa Martini

$10.00

Absolut Vodka, Orange Juice, Triple Sec topped with Sparkling Wine

Cucumber Jade

$12.00

Effen Cucumber Martini, Lucardo Maraschino Liqueur, Simple Syrup, Lemon Juice

Coconut Kiss Martini

$12.00

Belvedere Vodka, Malibu Coconut Rum, Pineapple Juice

Peach-Tini

$9.00

Firefly Sweet Tea Vodka, Peach Schnapps, Sour Mix

Texas Cosmo

$9.00

Deep Eddy Vodka, Deep Eddy Ruby Red Grapefruit Vodka, Lime Juice, Cranberry Juice, Triple Sec

Chestnut Kiss

$12.00

Deep Eddy Peach Vodka, Grand Marnier, Cranberry and Orange Juices

Bombay French 75

$12.00

Bombay Sapphire Gin, Sparkling Wine, Lemon Juice, Simple Syrup

Paradise

$12.00

Absolut Citron Vodka, Midori Melon Liqueur, Triple Sec, Pineapple Juice, Sour Mix

Pineapple Upside Down Martini

$9.00

Pinnacle Vanilla Vodka, Pineapple Juice, topped with Grenadine

After Dinner

Absolut Key Lime Martini

$10.00

Absolut Lime Vodka, Licor 43, RumChata

Crème Brûlée Martini

$12.00

Pinnacle Vanilla Vodka, Kahlúa Coffee Liqor, Half & Half

Espresso Martini

$12.00

Pinnacle Espresso Vodka, Kahlúa Coffee Liqueur, Sugared Rim

Chocolate Martini

$10.00

Pinnacle Vanilla Vodka, Chocolate Liqueur, Bailey's Irish Cream

Classic Cocktails

Old Fashioned

$12.00

Simple Syrup, Bitters, Muddled Fruit, With Your Choice of Whiskey: Redemption Rye, Jameson Irish, Knob Creek Rye

Sidecar

$12.00

Hennessy VSOP Cognac, Grand Marnier, Lemon Juice

Manhattan

$12.00

Sweet Vermouth, Bitters, Cherry, With Your Choice of Bourbon: Basil Hayden's, Maker's Mark, Knob Creek

Absolut Bloody Mary

$10.00

Absolut Lime Vodka, Bloody Mary Mix

Specialty Cocktails

Cadillac Margarita

$14.00

Patrón Silver Tequila, Grand Marnier, Lime Juice, Sour Mix, Triple Sec

Eddy's Orange Crush

$8.00

Deep Eddy Orange Vodka, Triple Sec, Lemon-Lime Soda, Topped with Orange Juice

Malibu Rum Punch

$10.00

Malibu Coconut Rum, Dark Rum, Pineapple and Orange Juices, Lime Juice, Topped with Grenadine

Georgia Tea

$12.00

Vodka, Gin, Rum, Tequila, Peach Schnapps, Sour Mix, Splash of Cola

The Best Tequila Sunrise

$14.00

Patrón Silver Tequila, Orange Juice, Topped with Grenadine

Apple Pie on the Rocks

$10.00

Fireball, Pinnacle Vanilla Vodka, Apple Juice, Sugared Rim

Water

$3.00
Saratoga (Sparkling
Saratoga (Still)

Wine List - By the Glass

Bubbles

By the Glass

Lamarca Prosecco, Italy

$7.00

Chandon Brut Rose, California

$10.00

Sweet Stuff

Canyon Road White Zinfandel, California

$5.50

Caposaldo Moscato, Italy

$7.00

J Lohr "Baymist" Riesling, Monterey

$6.00

Pinot Grigio

Ecco Domani, Tre Venezie, Italy

$6.00

Maso Canali, Tentino, Italy

$9.00

Sauvignon Blanc

Benzinger, Sonoma

$6.50

Whitehaven, Marlborough, New Zealand

$8.00

Chardonnay

Canyon Road, California

$5.50

Meiomi, California

$7.00

Clos du Bois, North Coast

$6.00

Kendall-Jackson, California

$8.00

Pinot Noir

Proverbs, California

$6.00

MacMurray Ranch, Sonoma, California

$9.00

Meiomi, California

$8.00

Merlot

Canyon Road, California

$5.50

Waterbrook, Washington

$7.00

Red Blends

Apothic Red, California

$6.50

7 Moons, California

$7.50

Cabernet Sauvignon

Canyon Road, California

$5.50

Liberty School, Paso Robles, California

$8.00

Silver Palm, North Coast, California

$8.00

Other Tasty Reds

Da Vinci DOCG Chianti, Tuscany, Italy

$6.00

St. Francis Zinfandel, Sonoma, California

$8.00

Trivento Malbec, Mendoza, Argentina

$7.00

Wine List - By the Bottle

Bubbles

Poema Cava Brut, Spain

$21.00

Zardetto "Zeta" Prosecco Brut, Italy

$40.00

Dom Perignon Champagne, France

$250.00

Domaine Carneros Brut, California

$34.00

Taittinger Brut "La Francaise" Brut, France

$64.00

Blush & Rosé

Canyon Road White Zinfandel, California

$16.00

Fleur De Mer Rosé, Provence, France

$30.00

Kim Crawford Rosé, New Zealand

$28.00

Sauvignon Blanc

Murphy Goode Fume Blanc, California

$21.00

Whitehaven, Marlborough, New Zealand

$28.00

Benzinger, Sonoma, California

$25.00

Kim Crawford, Marlborough, New Zealand

$29.00

Pinot Gris & Pinot Grigio

Bolla Pinot Grigio, Italy

$19.00

King Estate Pinot Gris, Oregon

$27.00

Maso Canali Pinot Grigio, Italy

$35.00

Ecco Domani Pinot Grigio, Italy

$24.00

A to Z Pinot Gris, Oregon

$30.00

Santa Margherita Pinot Grigio, Italy

$46.00

Riesling & Other Whites

J Lohr Baymist Riesling, Monterey

$24.00

Caposaldo Moscato, Italy

$27.00

Kung Fu Girl Riesling, Washington

$26.00

Trimbach Riesling, Alsace, France

$29.00

Chardonnay

Clos du Bois, California

$24.00

Meiomi, California

$27.00

St. Francis, Sonoma, California

$28.00

Robert Mondavi, Napa Valley, California

$33.00

Pine Ridge, Napa Valley, California

$52.00

Cakebread, Napa Valley, Claifornia

$65.00

J Lohr, Monterey, California

$26.00

Simi, Russian River Valley, California

$29.00

Kendall-Jackson, California

$32.00

ZD, Napa Valley, California

$45.00

Mannequin by Orin Swift, Napa Valley,California

$52.00

Pahlmeyer "Jayson", North Coast, California

$85.00

Pinot Noir

Proverbs, Claifornia

$24.00

Talbot, Santa Lucia Highlands, California

$30.00

A to Z, Oregon

$34.00

Cambria, Santa Maria Valley, California

$37.00

Meiomi, California

$27.00

LaCrema, Monterey, California

$32.00

MacMurray Ranch, Central Coast, California

$36.00

Archery Summit, Oregon

$76.00

Merlot

Columbia, Washington

$22.00

Clos du Bois, Sonoma, California

$27.00

Thorn by Prisoner Wine Group, Napa, California

$60.00

Waterbrook, Washington

$24.00

Swanson, Napa Valley, California

$52.00

Red Blends

Apothic Red, California

$25.00

(Cabernet, Merlot, Zinfandel, Syrah)

Parsons Flat Shiraz-Cabernet, Australia

$35.00

Locations E-6, Spain

$45.00

(Grenache, Tempranillo, Monastrel, Carignan)

Paulmeyer "Jayson", Napa Valley, California

$72.00

(Cab, Merlot, Petit Verdot, Malbec, Cab Franc)

Seven Moons, California

$29.00

(Syrah, Merlot, Petite Sirah, Zin, Cab, Malbec, Grenache)

Ruffino Modus, Tuscany, Italy

$38.00

(Cabernet, Merlot, Sangiovese)

The Prisoner, Napa Valley, California

$75.00

(Zinfanel, Cabernet, Merlot, Syrah)

Papillion Red by Orin Swift , Napa Valley, California

$115.00

(Cabernet, Merlot, Malbec, Petit Verdot, Cab Franc)

Cabernet Sauvignon

Concha y Toro, Chile

$24.00

J Lohr, Paso Robles, California

$35.00

Franciscan, Napa Valley, California

$44.00

Sequoia Grove, Napa Valley, California

$52.00

Mt. Veeder, Napa Valley, California

$57.00

Palermo by Orin Swift, Napa, California

$85.00

Pine Ridge Stag's Leap District, California

$140.00

Plumpjack, Napa Valley, California

$175.00

Liberty School, Paso Robles, California

$27.00

Silver Palm, North Coast, California

$32.00

Robert Mondavi, Napa Valley, California

$49.00

Simi Landslide, Alexander Valley, California

$56.00

Pine Ridge, Napa Valley, California

$65.00

Cakebread, Napa Valley, California

$135.00

Silver Oak, Napa Valley, California

$175.00

Other Tasty Reds

Louis Jadot Beaujolais Villages, France

$19.00

Boom Boom Syrah, Washington

$28.00

St. Francis Zinfandel, Sonoma, California

$31.00

Ruffino Riserva Ducale Chianti, Italy (Tan Label)

$47.00

Davinci Chianti DOCG, Tuscany

$24.00

Trivento Malbec, Mendoza, Argentina

$29.00

3 Rings Shiraz, Barossa, Australia

$34.00

Bertani Ripassa, Veneto, Italy

$49.00

Award Winning Sunday Brunch

Adults $29 | Children (4-10) $16
10:00 AM - 1:30 PM
Reservations Accepted
All You Can Eat - Beverages Not Included

Prices and menu items subject to change. Holiday Prices are different.

Breakfast Items

Eggs Benedict

Stone Ground Cheesy Grits

Scrambled Eggs

Cheese Blintz

Homemade Quiche

Bacon & Sausage

Waffles

Bagels & Cream Cheese

Cold Items & Salads

Poached Salmon

Fresh Sushi Tuna

Chicken Salad

Garden Salad With Honey Lime Dressing

Raw Oysters / Alaskan Snow Crab Legs

Available Upon Request Only-Market Price

Peel & Eat Local Shrimp

Pasta Salad

Carrot Salad with Raisins

Fresh Seasonal Fruit

Entrees & Hot Items

Fresh Seafood Medley

BBQ Ribs

Baked Mac n Cheese

Pork or Chicken Teriyaki

Soup Du Jour

Baked/Fried/Grilled Chicken

Fried Shrimp

Mashed Potatoes/Sweet Potato Casserole

Fresh Vegetables

Desserts

Dessert Bars

Fresh Baked Cookies

Mini Cheese Cakes

Fresh Fruit Cobbler

Carving Station

Prime Rib Au Jus

Baked VA Ham