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Easter Brunch Buffet: All You Can Eat!

9:30 AM - 1:30 PM
Adults $39 | Children (4-10) $21 
Reservations Needed 843-449-3984
*Items Are Subject To Change*

Carving Station

Offering: Roasted Leg of Lamb with Mint Jelly, Stockyard Angus Prime Rib Au Jus, and Tender Baked Virginia Ham with honey mustard sauce

Fried Chicken

Teriyaki Chicken

Poached Wild Salmon

Baked Crab Soufflé

Corned Beef Hash

Eggs Benedict

Bacon and Sausage

Roasted Asparagus

With olive oil and peppers

Kale Salad

Waldorf Salad

Mixed Salad

With honey lime dressing

Carrot Cake

Fresh Baked Cookies

Pork Tenderloin

With Plum Sauce

Shrimp Creole

Fresh Local Steamed Shrimp

Seafood Florentine

Quail Grilled Over An Open Flame

Southern Style Grits

Scrambled Eggs

Belgian Waffles

Sweet Potato Soufflé

Fresh Fruit

Carrot Salad

Red Velvet Cake

Banana Pudding

Fruit and Nut Cobbler

Mother's Day Brunch

9:30 AM - 1:30 PM
Adults $39 |  Children (4-10) $21 
Reservations Suggested 843-449-3984
*Items Are Subject To Change*

Carving Station

Offering: Slow Roasted Certified Angus Prime Rib Au Jus and Tender Baked Virginia Ham with honey mustard sauce

Oysters on the Half Shell

Seafood Florentine

Smoked Pork Baby Back Ribs

Black Bean and Scallops Soufflé

Pork Stir Fry Medley

Corned Beef Hash

Eggs Benedict

Bacon and Sausage

Quiche Lorraine

Roasted Asparagus

With olive oil and peppers

Green Bean Almondine

Macaroni and Cheese

Waldorf Salad

Bagels

Whiskey Bread Pudding

Yogurt Parfaits

Chocolate Chip Cookies

Fresh Local Shrimp

Smoked Wild Salmon

Southern Fried Chicken

Chicken Teriyaki

Seafood Gumbo

Quail Grilled Over An Open Flame

Southern Style Grits

Scrambled Eggs

French Toast

Cheese Blintzes

Broccoli Casserole

Sweet Potato Soufflé

Fresh Fruit

Mixed Salad

With honey lime dressing

Cheese Biscuits and Asiago Cheese Bread

Fruit and Nut Cobbler

Homemade Cheesecakes

Father's Day Brunch: All You Can Eat!

Sunday, June 21st
Brunch: All You Can Eat!
10:00 AM - 1:30 PM
NEW $4 Bloody Mary Bar
We will also be serving dinner!
Enjoy a nice stockyard Angus steak mesquite grilled over an open fire!
Dinner From The Menu
4 PM - 9 PM
Adults $39 | Children (4-10) $21 
Call for Reservations 843-449-3984

Thanksgiving Day Buffet

Serving from 11:00 AM till 7:00 PM
Adults $39 | Children 4-11 $21 
Call for Reservations
843-449-3984
*Items Are Subject To Change*

Southern Fried Turkey Breast

With all the trimmings

Fresh Local Shrimp

Poached Wild Salmon

Quail Grilled Over An Open Flame

Green Beans Almondine

Parsley Potatoes

Fresh Fruit

Carrot Salad

Pumpkin Cheesecake

Chocolate Mousse

Fresh Baked Cookies

Carving Station

Offering:
Roasted Leg of Lamb with Mint Jelly
Stockyard Angus Prime Rib Au Jus, and Tender Baked Virginia Ham with Honey Mustard Sauce

Smoked Oysters

Seafood Florentine

Steamed Baby Carrots

Sweet Potato Soufflé

Cornbread Dressing

Waldorf Salad

Mixed Salad

With honey lime dressing

Pecan Pie

Pumpkin Pie

Peach Cobbler