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    Holiday Menus

    Thanksgiving Day Buffet

    Serving from 11:00 AM till 6:30 PM
    Adults $34.95 | Seniors 61+ and Teens 11-16 $29.95 | Children 4-11 $15.95 | 3 and Under Eat Free
    Call for Reservations
    843-449-3984
    *Items Are Subject To Change*

    Southern Fried Turkey Breast

    With all the trimmings

    Carving Station

    Offering:
    Roasted Leg of Lamb with Mint Jelly
    Stockyard Angus Prime Rib Au Jus, and Tender Baked Virginia Ham with Honey Mustard Sauce

    Fresh Local Shrimp

    Smoked Oysters

    Poached Wild Salmon

    Seafood Florentine

    Quail Grilled Over An Open Flame

    Steamed Baby Carrots

    Green Beans Almondine

    Sweet Potato Soufflé

    Parsley Potatoes

    Cornbread Dressing

    Fresh Fruit

    Waldorf Salad

    Carrot Salad

    Mixed Salad

    With honey lime dressing

    Pumpkin Cheesecake

    Pecan Pie

    Chocolate Mousse

    Pumpkin Pie

    Fresh Baked Cookies

    Peach Cobbler

    Father's Day Brunch: All You Can Eat!

    Sunday, June 16th
    Brunch: All You Can Eat!
    10:00 AM - 1:30 PM
    NEW $4 Bloody Mary Bar
    We will also be serving dinner!
    Enjoy a nice stockyard Angus steak mesquite grilled over an open fire!
    Dinner From The Menu
    4 PM - 9 PM
    Adults $26.95 | Seniors (61+) & Teens (11-16) $24.95 | Children (4-10) $13.95 | 3 and Under Eat Free
    Call for Reservations 843-449-3984

    Easter Brunch Buffet: All You Can Eat!

    9:30 AM - 1:30 PM
    Adults $34.95 | Seniors (61+) & Teens (11-16) $29.95 | Children (4-10) $15.95 | 3 and Under Eat Free
    Reservations Needed 843-449-3984
    *Items Are Subject To Change*

    Carving Station

    Offering: Roasted Leg of Lamb with Mint Jelly, Stockyard Angus Prime Rib Au Jus, and Tender Baked Virginia Ham with honey mustard sauce

    Pork Tenderloin

    With Plum Sauce

    Fried Chicken

    Shrimp Creole

    Teriyaki Chicken

    Fresh Local Steamed Shrimp

    Poached Wild Salmon

    Seafood Florentine

    Baked Crab Soufflé

    Quail Grilled Over An Open Flame

    Corned Beef Hash

    Southern Style Grits

    Eggs Benedict

    Scrambled Eggs

    Bacon and Sausage

    Belgian Waffles

    Roasted Asparagus

    With olive oil and peppers

    Sweet Potato Soufflé

    Kale Salad

    Fresh Fruit

    Waldorf Salad

    Carrot Salad

    Mixed Salad

    With honey lime dressing

    Red Velvet Cake

    Carrot Cake

    Banana Pudding

    Fresh Baked Cookies

    Fruit and Nut Cobbler

    Mother's Day Brunch

    9:30 AM - 1:30 PM
    Adults $34.95 | Seniors (61+) & Teens (11-16) $29.95 | Children (4-10) $15.95 | 3 and Under Eat Free
    Reservations Suggested 843-449-3984
    *Items Are Subject To Change*

    Carving Station

    Offering: Slow Roasted Certified Angus Prime Rib Au Jus and Tender Baked Virginia Ham with honey mustard sauce

    Fresh Local Shrimp

    Oysters on the Half Shell

    Smoked Wild Salmon

    Seafood Florentine

    Southern Fried Chicken

    Smoked Pork Baby Back Ribs

    Chicken Teriyaki

    Black Bean and Scallops Soufflé

    Seafood Gumbo

    Pork Stir Fry Medley

    Quail Grilled Over An Open Flame

    Corned Beef Hash

    Southern Style Grits

    Eggs Benedict

    Scrambled Eggs

    Bacon and Sausage

    French Toast

    Quiche Lorraine

    Cheese Blintzes

    Roasted Asparagus

    With olive oil and peppers

    Broccoli Casserole

    Green Bean Almondine

    Sweet Potato Soufflé

    Macaroni and Cheese

    Fresh Fruit

    Waldorf Salad

    Mixed Salad

    With honey lime dressing

    Bagels

    Cheese Biscuits and Asiago Cheese Bread

    Whiskey Bread Pudding

    Fruit and Nut Cobbler

    Yogurt Parfaits

    Homemade Cheesecakes

    Chocolate Chip Cookies