menu
Appetizers
Super Sampler
A combination of any 4 items: blackened shrimp, bacon wrapped scallops, fresh fish bites, crab cakes, cajun oysters, beef tips, crab stuffed mushrooms$30$30A combination of any 4 items: blackened shrimp, bacon wrapped scallops, fresh fish bites, crab cakes, cajun oysters, beef tips, crab stuffed mushrooms
Featured
Sauteed Mussels
Fresh mussels served with marinara or scampi style with baked garlic toast (Gluten-Free)$15$15Fresh mussels served with marinara or scampi style with baked garlic toast (Gluten-Free)
Blackened Shrimp
fresh Carolina shrimp pan seared with cajun spices (Gluten-Free)$14$14fresh Carolina shrimp pan seared with cajun spices (Gluten-Free)
Crab Cakes
Chestnut Hill Style! Lump crab mixed with special seasonings, dusted in Japanese bread crumbs and sauteed to perfection.
Small plate availableChestnut Hill Style! Lump crab mixed with special seasonings, dusted in Japanese bread crumbs and sauteed to perfection.
Small plate availableRegular Plate $37Small Plate $29
Fried Green Tomatoes
apple maple bacon jam, homemade pimento cheese$14$14apple maple bacon jam, homemade pimento cheese
Chestnut Chips
Homemade, fresh cut potato chips, house ranch (Gluten-Free)$8$8Homemade, fresh cut potato chips, house ranch (Gluten-Free)
Sushi Seared Tuna
pickled ginger, wasabi, soy (Gluten-Free)$18$18pickled ginger, wasabi, soy (Gluten-Free)
Portabella Parmesan
Sauteed and topped with marinara, provolone, and parmesan $21$21Sauteed and topped with marinara, provolone, and parmesan
Featured
Oysters Rockefeller
Fresh farm raised selects topped and baked with Chestnut Hill's spinach Rockefeller mixture and Hollandaise$20$20Fresh farm raised selects topped and baked with Chestnut Hill's spinach Rockefeller mixture and Hollandaise
Stuffed Mushrooms
Fresh large mushrooms stuffed with backfin crab, specials seasonings and baked to perfection$14$14Fresh large mushrooms stuffed with backfin crab, specials seasonings and baked to perfection
Entree Salads & Soups
Add: chicken $9, shrimp $11, salmon $13
House made dressings: Honey Lime, Citrus Herb Vinaigrette, Buttermilk Ranch, Blue Cheese, Fat Free Raspberry Vinaigrette
Fresh, homemade and local are words often used to describe the various items found on so many restaurant menus along the Grand Strand area. Seldom are these repetitious terms truthful.
Here at Chestnut Hill, we do not compromise or misuse the wording on our menu. We simply produce the freshest homemade foods found along the Grand Strand. We feel that there are no substitutes for quality.
Speaking for the entire staff, we would like to thank you for dining with us and hope that the memory of a most enjoyable meal will go with you.
Sincerely,
Chris Lee/Owner
Cali Cobb Salad
Mixed greens, bacon, egg, gorgonzola, avocado,
almonds, tomato (Gluten-Free)$20$20Mixed greens, bacon, egg, gorgonzola, avocado,
almonds, tomato (Gluten-Free)
Seafood Selections
Fresh seafood has been a family trademark for over 60 years.
We serve generous portions, so for those with a not so hearty appetite we suggest ordering Small Plates.
Shrimp & Grits
The Chestnut Hill version of this Low Country specialty: Fresh Carolina shrimp with smoked sausage in a rich seafood stock sauce served over stone ground cheese grits (Gluten-Free);
Small Plate availableThe Chestnut Hill version of this Low Country specialty: Fresh Carolina shrimp with smoked sausage in a rich seafood stock sauce served over stone ground cheese grits (Gluten-Free);
Small Plate availableRegular Plate $30Small Plate $25
Shrimp Dinner
Fresh, wild caught, Carolina white shrimp grilled, broiled, fried or blackened (Gluten-Free);
Small Plate availableFresh, wild caught, Carolina white shrimp grilled, broiled, fried or blackened (Gluten-Free);
Small Plate availableRegular Plate $30Small Plate $23
King Crab Legs
1 lb. fresh, steamed crab legs, split and served with drawn butter (Gluten-Free)
Market Price1 lb. fresh, steamed crab legs, split and served with drawn butter (Gluten-Free)
Market Price
Seafood Florentine
Fresh deep sea scallops and Carolina white shrimp sauteed in olive oil, garlic, tomatoes, fresh spinach and white wine. Served over angel hair pasta;
Small Plate availableFresh deep sea scallops and Carolina white shrimp sauteed in olive oil, garlic, tomatoes, fresh spinach and white wine. Served over angel hair pasta;
Small Plate availableRegular Plate $36Small Plate $29
Seafood Platter
Combination of shrimp, flounder, scallops and crab cake: fried or broiled (Gluten-Free);
Small Plate availableCombination of shrimp, flounder, scallops and crab cake: fried or broiled (Gluten-Free);
Small Plate availableRegular Plate $37Small Plate $30
Shrimper's Platter
A unique combination of fried shrimp, blackened shrimp and bacon wrapped crab meat stuffed shrimp. Served with rice pilaf$34$34A unique combination of fried shrimp, blackened shrimp and bacon wrapped crab meat stuffed shrimp. Served with rice pilaf
Seafood Casserole
Lump crab stuffing, Atlantic white shrimp and scallops, baked golden brown with grated cheddar cheese;
Small Plate availableLump crab stuffing, Atlantic white shrimp and scallops, baked golden brown with grated cheddar cheese;
Small Plate availableRegular Plate $31Small Plate $26
Shrimp Creole
Fresh shrimp cooked in a zesty tomato creole sauce with bacon, sautéed onions and peppers mixed with spices. Served on a bed of rice pilaf;
Small Plate availableFresh shrimp cooked in a zesty tomato creole sauce with bacon, sautéed onions and peppers mixed with spices. Served on a bed of rice pilaf;
Small Plate availableRegular Plate $29Small Plate $22
Fried Oysters
Responsibly farm raised single selects fried golden brown;
Small Plate availableResponsibly farm raised single selects fried golden brown;
Small Plate availableRegular Plate $32Small Plate $25
Featured
Mixed Grill
A combination of fresh catch of the day, atlantic deep sea scallops and local white shrimp grilled over open flame. Served with lemon butter sauce (Gluten-Free)$41$41A combination of fresh catch of the day, atlantic deep sea scallops and local white shrimp grilled over open flame. Served with lemon butter sauce (Gluten-Free)
Featured
Scallops
Fresh deep sea scallops grilled, broiled, blackened or fried (Gluten-Free)$40$40Fresh deep sea scallops grilled, broiled, blackened or fried (Gluten-Free)
Crab Cakes
Chestnut Hill Style! Lump crab mixed with special seasonings, dusted in Japanese bread crumbs and sauteed to perfection.
Small plate availableChestnut Hill Style! Lump crab mixed with special seasonings, dusted in Japanese bread crumbs and sauteed to perfection.
Small plate availableRegular Plate $37Small Plate $29
Combination Platter
A combination of Carolina flounder and Atlantic white shrimp, broiled or fried (Gluten-Free);
Small Plate availableA combination of Carolina flounder and Atlantic white shrimp, broiled or fried (Gluten-Free);
Small Plate availableRegular Plate $34Small Plate $27
Shrimp Scampi Provencal
Fresh Carolina white shrimp sauteed in butter, cream, garlic, white wine and special seasonings. Served over angel hair pasta$35$35Fresh Carolina white shrimp sauteed in butter, cream, garlic, white wine and special seasonings. Served over angel hair pasta
Salmon Hemingway
Fresh grilled salmon, topped with tender shrimp, white wine, scampi butter, tomatoes and capers over angel hair pasta$37$37Fresh grilled salmon, topped with tender shrimp, white wine, scampi butter, tomatoes and capers over angel hair pasta
Beef Selections
Chestnut Hill has set uncompromising standards with our beef program. We have hand selected the finest midwestern, corn fed cattle for your dining experience.
Each Stockyards Angus steak is hand cut and grilled over an open flame, delivering the perfect bite every time.
Enjoy!
All entrees are served with vegetable & potato du jour, garden salad and an
assortment of fresh baked muffins and biscuits.
Share plate 9 (Includes side garden salad, vegetables & potato du jour)
Chestnut Hill Medallions
House Specialty! Twin filet medallions prepared to your temperature, topped with Chestnut Hill style crab cakes and finished with Bearnaise - Market Price;
Small Plate available - Market PriceHouse Specialty! Twin filet medallions prepared to your temperature, topped with Chestnut Hill style crab cakes and finished with Bearnaise - Market Price;
Small Plate available - Market Price
New York Strip
A delicious 14oz. New York Strip grilled or blackened to your temperature$39$39A delicious 14oz. New York Strip grilled or blackened to your temperature
Filet Mignon
10 oz.
The finest cut of beef available, trimmed in house and grilled over an open flame. Served with bearnaise sauce on the side -
Market Price;
Small Plate available, 5 o.z. - Market Price10 oz.
The finest cut of beef available, trimmed in house and grilled over an open flame. Served with bearnaise sauce on the side -
Market Price;
Small Plate available, 5 o.z. - Market Price
Featured
Ribeye
A 12 oz house cut ribeye steak grilled to your temperature. (Gluten-Free)$37$37A 12 oz house cut ribeye steak grilled to your temperature. (Gluten-Free)
Chicken, Pork & Veal Selections
Chicken Breast
Fresh 10 oz. boneless chicken breast, prepared however you choose: grilled, blackened, Parmesan, Piccata or Marsala (some options Gluten-Free); Small Plate availableFresh 10 oz. boneless chicken breast, prepared however you choose: grilled, blackened, Parmesan, Piccata or Marsala (some options Gluten-Free); Small Plate availableRegular Plate $29.50Small Plate $24
Chicken Carmen
10 oz. chicken breast lightly dusted and sauteed, topped with fresh steamed broccoli. Finished off with a Veloute cream sauce and laced with Hollandaise;
Small Plate available10 oz. chicken breast lightly dusted and sauteed, topped with fresh steamed broccoli. Finished off with a Veloute cream sauce and laced with Hollandaise;
Small Plate availableRegular Plate $30Small Plate $24
Vegetarian Options
Cauliflower Piccata
Caramelized cauliflower rice sauteed with capers, butter, lemon and black pepper$20$20Caramelized cauliflower rice sauteed with capers, butter, lemon and black pepper
Portabella Marsala
Fresh grilled portabella tops, pan sauteed with sweet Marsala wine, cream and fresh sliced mushrooms$20$20Fresh grilled portabella tops, pan sauteed with sweet Marsala wine, cream and fresh sliced mushrooms
Eggplant Parmesan
Thin sliced eggplant seasoned and dredged in breadcrumbs, pan sauteed and topped with homemade marinara sauce, provolone and parmesan cheese$19.50$19.50Thin sliced eggplant seasoned and dredged in breadcrumbs, pan sauteed and topped with homemade marinara sauce, provolone and parmesan cheese
Desserts
At Chestnut Hill we take pride in our selection of desserts.
We make them from scratch and use only the finest ingredients.
Derby Pie
Made with semisweet chocolate chips & english walnuts served warm with vanilla ice cream$9.75$9.75Made with semisweet chocolate chips & english walnuts served warm with vanilla ice cream
Fruit & Nut Cobbler
Pineapple, cherries and walnuts served warm with vanilla ice cream$10$10Pineapple, cherries and walnuts served warm with vanilla ice cream
Featured
Key Lime Pie
Traditional key lime pie made with sweetened condensed milk and freshly squeezed limes$10.50$10.50Traditional key lime pie made with sweetened condensed milk and freshly squeezed limes